Featured Theme Stations
Teriyaki Tuesday
Tempura Shrimp, Orange Chicken, Fried Rice, Vegetable Lo Mein, Spring Rolls, Crab Rangoon, Beef and Broccoli, Sweet and Spicy Cucumber
BBQ Wednesdays
Smoked Tri Tip, Dry Rub Chicken, Pulled Pork, Coleslaw, Pork Belly Burnt Ends, Hot Links, Cornbread, Biscuits, Pickles, Pickled Onions, Assorted BBQ Sauces
Throwback Thursday
Chili Mac, Beef Stroganoff, Tuna Casserole, Shepherd’s Pie, Sloppy Joes, Stuffed Pepper, Swedish Meatballs, Scalloped Potatoes
Fish Fry Friday
Fried Catfish, Fried Clams, Popcorn Shrimp, Fried Cod, Boiled Potatoes and Sausage, Fried Salmon, Cracked Pepper and Cheddar Biscuits, Tartar Sauce, Cocktail Sauce, House-Made Salt and Vinegar Chips
Southwest Saturday
Pork Carnitas, Chipotle Chicken, Birria Beef, Fresh Tortillas, Street Corn, Nachos, Puebla Rice Pilaf, Cilantro Lime Black Beans, Escabeche, Guacamole, House-Made Salsas
Tuesday – Saturday
All You Can Eat Crab Legs
Sushi Served Daily